Emilia is the destination of conviviality and the perfect place to invent, produce and head on from generation to generation the tradition of its excellent products and its house specialties.
Here you can taste over 15 typical traditional products recognized with PDO, PGI and other certifications, immerse yourself in the production of 266 Parmigiano Reggiano and 20 Grana Padano dairies, discover 132 delicatessen dedicated to Parma Ham, 13 to Piacenza PDO cured meats, 14 to Salame Felino, 23 at Culatello di Zibello and experience the story of 26 producers of the Consortium for Traditional Balsamic Vinegar of Reggio Emilia. To toast, in Emilia there are 147 DOP wine cellars, and also 7 restaurants with Michelin Stars.
You are spoiled for choice, start now your journey into the Emilian taste!
