An immersive experience guided by our Chef, designed to discover the techniques, flavors, and secrets of fine dining.
During the cooking class, the Chef will prepare live 5 recipes from his tasting menu, sharing the stories behind the ingredients, preparation techniques, and culinary philosophy. At the end of the experience, guests will taste the dishes prepared and receive the recipes to take home.
Available from Tuesday to Friday
Opening hours: 2.30 pm to 6.30 pm
For more information and to book, click here.