Placed near to Torrechiara Castle, not far from Parma City.
The attention for details and passion for raw materials makes the service impeccable.
The cuisine offers seasonal products, utilizing the best raw materials. The best products here are: Parmigiano-Reggiano, Parma Ham, Salame di Felino, Pancetta from Piacenza; fresh Anolini and Tortelli pasta are prepared at the moment for the guest.
There is a room, ideal for business lunch or a group meal; when the weather is good, it's possibile to have dinner in the suggestive garden.
