The restaurant IO Luigi Taglienti is part of the project of rebirth of the deconsecrated Basilica of Sant'Agostino, which since 2018 houses the gallery Volumnia. The restaurant joins the exhibition space dedicated to historical Italian design, born from a project by Enrica De Micheli.
Located in the courtyard of the church, IO Luigi Taglienti was born from the recovery of the joinery of the Monastery, and is proposed as a meeting place between art, culture and social life.
A place that can be experienced as a continuous experience of Volumnia under the direction of the Michelin Star chef Luigi Taglienti.
The gastronomic impression is the synthesis of the evolution of Luigi Taglienti on the study of the culinary heritage of a territory observed from a different point of view.
